FOOD WOK 6 CH
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Always stir the cornstarce and broth before adding to the pan. Otherwise, the heavier cornstarch settles out. (Gary O'Brien/Charlotte Observer/KRT)

Document Name FOOD WOK 6 CH
Document Date Jan/16/2006
Photographer Gary O'Brien
Format 2300 x 2300 Color JPEG
Category A
Keywords krtfeatures features, krtnational national, krtfood food, cdm, krtedonly, 2006, krt2006, chinese, asia, fry
Special Instructions NC WEB BL